Hi all! Happy 2013! Everyone's favorite prodigal blogger is back.
|Ringing in 2013!|
I know, you've heard it before: THIS is the year I'm going to get this little corner of the internet together.
Truth be told (yes, I know - you've heard it before) I've missed this thing. I read lots of blogs - food, family, lifestyle - and within me has been this yearning to creatively write again. Not just to share my love of food, but to have an outlet - a place that I can call my own and yet share with all of you, so many friends and family members that have been
begging politely asking me to keep it up.
So I figured, on this quiet New Years' Day, while I relax with E and the furbabes, why not put my crazy undergraduate skills to work (I was a Computer Science major with a Electrical Engineering minor - I know, I don't know how I did it either) and brighten up this blog a bit. Three hours later, here's my revamp! I designed the entire template myself, and in my mind's eye, plenty of work still needs to be done. But, please, let me know what you think!
I'm happy to be back and to get GVK up and running again. Won't you stay too?
This week I'll post my take on Mac and Cheese - with some hidden vegetables you won't even taste. Promise.
See you soon!